“Elisa’s wine program is the culmination of everything I’ve learned — from mentors, colleagues, and countless bottles tasted. The program reflects not only my palate, but also the generosity and passion of those who have inspired me along the way.” — Franco Michienzi, Wine Director   Congratulations to our Wine Director, Franco Michienzi, on being named Sommelier of the Year by the MICHELIN Guide Vancouver 2025.   Franco’s philosophy is rooted in curiosity, precision, and passion. Tasting 200 to 300 wines each month, he searches for that spark of freshness, depth, and vibrancy that makes a bottle unforgettable. With a cellar of more than 7,000 meticulously curated bottles, Franco has built a program that reflects not only his palate, but also a dedication to discovery and excellence that pairs seamlessly with our wood-fired menu at Elisa.   To our incredible guests, thank you for raising a glass from our cellar and celebrating unforgettable moments with us. We couldn’t have done this w...