Smoked ham leftovers? Challenge accepted. This week, we’re feasting on this delicious duo: creamy ham salad and a savory, 2 deep-dish Ham, Onion, and Swiss quiches. Both recipes are the perfect way to enjoy that smoky flavor all week long! I am trying to be super intentional about recipes that lead to little or no waste. Everything else goes to the chickens-they’re not complaining -haha! Get the recipe on the blog!
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