Great if you have no teeth 😦🤌🏼 Samgyejuk Pressure Cooker Meal Prep Makes 6 serves: 358 calories (32c 10f 35p) INGREDIENTS: 1kg boneless & skinless chicken thigh Samgyetang ingredients pack (can normally be found at Korean grocers or online) 3 pieces of spring onion 1 onion 40ml mirin 50g minced garlic 200g rice 20g MSG salt 1 pinch of black pepper 20g sesame oil 1. Boil the chicken thighs for a couple of minutes to remove scum and reduce odor of chicken. Wash and rinse the rice thoroughly. 2. In your pressure cooker, add the blanched chicken thigh, and add enough water to fully submerge the chicken. Add the samgyetang ingredients pack (wrapped in cooking cloth), spring onion stems, a whole onion, and the mirin. 3. Close the lid and cook for 70 minutes using the “Multicook” or “Soup” setting. 4. Once done, remove the ingredients pack, onion, and spring onion from the pot. Then while the chicken is hot, use tongs or a fork to pull the chicken. After pulling the chicken add t...