🌶️ Only 4 ingredients to make the BEST homemade enchilada sauce! ✨ California or New Mexico red chile pods (or guajillo), flour, garlic, and salt. That’s it! My grandma toasted the flour like a roux, my mom blends it to keep it smooth, and that conical strainer makes all the difference for a silky, velvety sauce. ❤️ Perfect for enchiladas, pozole, chilaquiles, and more! Type “recipe” and I’ll DM you the link! And follow muybuenocooking for more Mexican recipes! muybuenoblog.com/make-authentic-red-chile-sauce #RedChileSauce #EnchiladaSauce #HomemadeMexicanFood #MuyBuenoCooking