Not all butter is created equal. 🧈✨ In Europe, butter must contain at least 82% butterfat. In the U.S., the standard is 80%, and at Straus Family Creamery we've taken it even further, crafting organic European Style Butter with 85% butterfat. The result: a richer flavor, deep golden color from cows grazing on coastal grasses, and flakier crusts when baking. Made in small batches with an antique churn, our butter was originally created at the request of Alice Waters to bring the taste of France to California—and it’s still one of the richest butters available today. We’re proud to see our butter highlighted in bloomberg's recent feature on the rise of premium butters, where Americans are discovering what chefs have known for decades: once you’ve tasted better butter, it’s hard to go back. Link in bio. #butter #strausfamilycreamery #organicdairy #dairyfarm #homecook #bloomberg