🦆 🦆 Curry up and get to NarkaraNYC — now open in Union Square in the old Union Fare space (yes, that one). We feasted on spicy minced duck foie gras, Thai fish ceviche, skewered Ibérico, seared duck curry, savory steamed egg custard, and crab sticky rice — each bite a bold dive into Northern Thai flavors by Chef Sakdiphat Mokkasak. Come for the duck curry (trust us), stay for the inventive cocktails laced with Thai herbs, and soak in a space that fuses bamboo, texture, and artistry into one stunning cultural experience. #OMGitsbomb #NarkaraNYC #UnionSquare #USQ #ThaiCuisine #ThaiFood #DuckDoneRight #NYCEats DO YOU LOVE THAI FOOD??! 🇹🇭