What happens when a health food brand born from a surfer’s kitchen turns into a publicly traded company? Laird Superfood (NASDAQ: LSF) is redefining the functional food market under CEO Jason Vieth — from mushroom-powered coffee to partnerships with Costco and Bluestone Lane. In this episode of Marketopolis, Jason shares what it takes to scale a micro-cap brand into a global challenger, build long-term trust with retail investors, and lead a lean team with big company discipline. Jason explains: ◼️ How Laird Hamilton and Gabby Reece’s wellness philosophy became a national brand ◼️ Why “coffee solutions” are the growth engine behind Laird Superfood’s success ◼️ How to manage quarterly pressures as a small-cap public company ◼️ What retail investors misunderstand about long-term value creation ◼️ Why culture, discipline, and team trust drive real growth ◼️ How Laird is expanding beyond plant-based into dairy-based protein 🔗 Follow Marketopolis Main Site - marketopolis.com...