Meet our favorite way to cook: One Can Recipes! 🥂 Summer's final batch of heirloom tomatoes, a handful of fresh herbs, a drizzle of olive oil, and a can of Une Femme wine merge the seasons in this comfy and bright risotto that pairs well with sunny days or crisp nights. Here’s how to make it: 1 cup Arborio rice 2 large heirloom tomatoes, chopped 1 small yellow onion, diced 2 tbsp olive oil 1 can of Une Femme Chardonnay About 3 cups of hot water (added gradually) Salt and pepper to taste Grated Parmesan and fresh herbs to finish Sauté the onion in olive oil until soft. Add Arborio rice and stir until lightly translucent. Pour in the can of Une Femme Chardonnay and let it absorb. Add the chopped tomatoes, then slowly pour in hot water while stirring until the risotto turns creamy and rich. Finish with Parmesan and fresh herbs, and serve with a chilled glass of Une Femme. #UneFemmeWines #CannedWine #Recipe #SummerRecipe