From the Vegas Valley to Lower Manhattan, NiccosSteak from DurangoResort settles in alongside the East River tonight for the New York City Wine & Food Festival’s Grand Tasting. 🥂 Preparing the signature Nicco’s Grilled Snow Aged Wagyu Beef, Chef Danny & Chef Michael brought some of our most crucial staff from the kitchen to join the festival in order to pull off this magnificent tasting event, showcasing the talent and technical skill Nicco’s proudly upholds and delivers to our guests on a nightly basis. ✨ Nicco’s joins the lineup among some of New York’s finest restaurants, and is proudly the only restaurant participating in this event from Las Vegas. 📍 #NiccosSteak #DurangoResort #StationCasinos #NYCWFF #NewYorkCity #LasVegas #Vegas