Steak and Caviar Crostinis👌🏾45-day gin and rosemary dry-aged steak on homemade sourdough crostinis with horseradish cream, Parm shavings, micro greens, and a pop of caviar. Stepped outta my comfort zone on this one …from BBQ beast to flexin’ and finessin’ in the kitchen. Turns out I still got it🔥💎
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alpinebutcher 45 day gin/rosemary dry age
caraway_home pan
montanaknifecompany chopper
joel_hoyer_works cutting board
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#crostini #steakandcaviar #homechef #foodporn #tastyaf #chucksflavortrain