Chef ryley.eckersley creates an elevated twist on a classic pastrami sandwich by using Irodori Wagyu from creekstone_farms and serving this beautiful picanha with a rye bread crumble & dill aioli.
Visit creekstonefarms.com to see more!
#sponsored by creekstone_farms
#chefsroll #rollwithus #creekstonefarms #crfeaturescreekstonefarms
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