Where my pan-seared salmon lovers at?! 🙋🏻‍♀️ I could eat salmon every single day and one of my *favorite* ways to enjoy it is in a velvety sun-dried tomato cream sauce with lots of spinach, basil, and mascarpone. 🤌🏻 It’s bright and fresh with a gentle heat, and is perfect spooned over fluffy rice, pasta, or simply scooped up with crusty bread. Add this to your dinner rotation this week and let me know what you think—it’s too good! FOR THE RECIPE✨comment “recipe please” and I’ll send it via DM! wellseasonedstudio.com/creamy-tuscan-salmon Ingredients: ▢ Salmon ▢ Oil ▢ Butter ▢ Garlic ▢ Italian seasoning ▢ Crushed red pepper flakes ▢ Cherry tomatoes ▢ Dry white wine ▢ Heavy cream ▢ Mascarpone cheese ▢ Parmigiano Reggiano ▢ Sun-dried tomatoes ▢ Baby spinach ▢ Fresh basil ▢ Lemon ▢ Kosher salt ▢ Freshly ground black pepper 📸: creatingkaitlin #salmon #dinner #tuscan #easyrecipe #healthyrecipe #dinnerideas #salmonrecipe #basil #sundriedtomatoes #pescetarian