I’m not sure I’ve been *this* excited about a new recipe in… months? I won’t pretend to be an expert on Banh Mi (duh). But I do know a thing or two about flavor-packed meatballs and sandwiches, so trust me when I say these check everyyy box! The ground beef meatballs are simple to make and absolutely flavor-packed. Thanks to a few finely chopped Thai red chilies (which I always keep in my freezer for flavor emergencies 💁🏻‍♀️💁🏻‍♀️) they’ve got a really nice heat that comes through in each bite. 
After a quick bake and broil, they’re loaded onto baguette with spicy mayo, pickled carrots and daikon, and (obviouslyyyy) lots of fresh cilantro. 10 outta 10 would make these every single day!! FOR THE RECIPE✨comment “recipe please” below and I’ll send it your way! wellseasonedstudio.com/banh-mi-sandwiches-with-ground-beef-meatballs 📸: brokegirltable #wellseasonedstudio #beef #meatballs #banhmi #sandwich #meatballrecipe #spicymayo