Pickled apples make for the best fall sandwich with white cheddar, turkey, arugula, whole grain mustard and sourdough! #ad  They’re also great for adding to grain bowls, salads, and charcuterie boards. The key is slicing apples super thinly. We use our zwilling_usa slicer attachment that fits directly over our Fresh & Save Vacuum Seal Bowls for a seamless pickling process that requires minimal clean up. We only use their vacuum sealed containers, which keep food fresh up to 5x longer vs. the competition.  Comment ‘apple’ below and we’ll send you the full recipe plus the link to the bowls and slicer attachment. #Zwilling1731