Beachside battle of the crudos 🌊☀️🐟👩‍🍳 With Chef Maddie — a head-to-head of flavor in the Hamptons. Tuna Crudo: scallion, ginger, chili, cucumber, avocado & jalapeño. Yellowtail Aguachile: lime, cilantro, red onion & avocado. Fresh, fiery, and full of flavor — Yellowtail came out on top. 🏆✨ #KosherQB #ChefMaddie #HamptonsCooking #FishCrudo #Fresh #Punchy #Yellowtail #Tuna