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🦐 Roasted Pepper & Shrimp Pasta | I went to One White Street a few weeks ago and had their Tagliatelle with royal red shrimp, jimmy Nardello peppers, and garlic scapes. It was probably my favorite dish of the meal and I had to remake it. The best part is that Jimmy Nardello peppers are in season. Minimal Ingredients yet loaded with flavor, this an easy dish that you can elevate for any occasion! 1lb cavatelli (or pasta of choice) 1lb Argentinian red shrimp (or royal red shrimp if you can find it) 1 quart Jimmy Nardello peppers 3 garlic cloves, in their skin ½ cup dry white wine Shrimp stock (see below) Zest of 1 lemon ¼ cup mascarpone cheese Olive Oil, as needed Butter, as needed Salt & pepper, as needed Fresh basil #italianfood #italiancooking #easyitalianrecipes #homemadepasta #pastarecipe #shrimprecipes

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