Camel milk is different from other milk, having low sugar and cholesterol, and high minerals (sodium, potassium, iron, copper, zinc and magnesium, and vitamin C), and is considered to have medicinal characteristics as well.
Camel milk is said to be safer for children, improves general well-being, promote the body’s natural defenses, is a good nutritional source, and can help meet the daily nutritional needs of humans.
#camel #milk #camelmilk #protein #biology #science