Honey yuzu caramelized kabocha paired with firehook Sea Salt Crackers 🍋🥠 comment "gimme recipe" and I'll send it to you! This honey yuzu cottage cheese dip with caramelized kabocha and Firehook classic sea salt crackers has been my go-to midday snack lately. It’s the perfect mix of bright, sweet, and tangy, but still feels really cozy. The crackers are so crunchy and honestly the perfect way to scoop up the dip. I ate it way too fast, luckily I made extra for round two. 😋#FirehookPartner