Sophomore Kieran Robson was playing on the pinball machine in the back of his dad’s restaurant — Buffalo State Pizza — in first grade. From the arcade, he could hear the mixed rock music, sports commentators on the TV and chatter of customers coming from the restaurant side.
He also knew his dad Steve was making pizzas, taking them from the oven and handing them to the server to slice and serve.
“I thought I was the coolest person in the school,” Kieran said. “[I would say] ‘Hey, my dad owns Buffalo State Pizza, I get free
pizza.’”
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