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@kalejunkie NO MAYO SMASHED POTATO SALAD W/ YOGURT & HERB DRESSING is what needs to be on your Easter tables this year! So here is my truth and we can agree to disagree—but in my opinion, traditional potato salad is just not good! It’s always soggy, soft, warm and tossed in a mayo-filled dressing. To each their own, okay? This version nixes the mayo and swaps those soggy potatoes for CRISPY ones, so you *actually* get some nice texture. The dressing base is greek yogurt, which means it’s got protein in it and it’s packed with fresh herbs, for a salad you will actually CRAVE.⁣ ⁣ My cute easter items are from @potterybarn 🫶🏻! Comment “LINK” or “EASTER” and I will DM you my favs from their Easter collection. #mypotterybarn⁣ ⁣ Makes 8 servings⁣ 2 lbs baby yellow potatoes⁣ 2 tb olive oil⁣ 1 cup greek yogurt⁣ 1 bunch chives, finely chopped, divided into two equal parts⁣ 1 bunch dill, chopped (~1/4 cup)⁣ 2 tb red wine vinegar ⁣ 2 tb dijon mustard⁣ 2 tb olive oil⁣ 1 tsp kosher salt⁣ 1/2 tsp...

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