@kalejunkie THAI INSPIRED SHRIMP SALAD with creamy peanut ginger dressing—a truly incredible, hearty, nutritious and filling salad. And might I add—it’s perfect for meal prep because the base is cabbage, not lettuce. The dressing is so good, you’ll want to drink it 😏! Makes 4 servings 1 tb olive oil 1 large jalapeno, seed removed and finely chopped 2 cloves garlic, mashed 1 lb raw shrimp, peeled and deveined 1 lime 3 cups green cabbage, finely shredded 1/2 cup carrots, sliced thin 1 bunch green onions, finely sliced 1/4 red onion, finely sliced 1/4 cup mint, finely chopped 1/2 cup roasted peanuts, chopped Creamy peanut ginger dressing 1/2 cup creamy peanut butter 2 tb sesame oil 2 tb maple syrup 2 inch knob fresh ginger (or 1 tb ground) 1 lime, juiced 1/4 cup low sodium soy sauce or coconut aminos 2 cloves garlic First, prepare the dressing. In a blender, add all of the dressing ingredients. Blend until creamy. Taste and adjust seasonings if needed and set aside. Next, prepare...