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@kalejunkie BIG BATCH QUICK MARINATED ONIONS šŸ¤— I have been making my own marinated onions for years now! It’s a great way to use up some onions, but more than that, it’s a great way to give your food a major flavor upgrade! And since the onions marinate in the oil and vinegar, they aren’t very pungent :) Just tangy and delicious! You can keep these on the counter at room temp for up to 4 days, though I am positive that they won’t last that long.⁣ ⁣ Comment ā€˜LINKS’ if you want a link to my jars and handheld mandolin - I will DM you now!⁣ ⁣ 2 red onions, peeled and sliced very thin⁣ 1/2 cup olive oil⁣ 4 tb red wine vinegar ⁣ 1 tb dried oregano⁣ 1/2 tsp kosher salt⁣ ⁣ Peel and slice onions very thin. Next, add the sliced onions to a bowl and toss with olive oil, red wine vinegar, oregano and salt. Toss to combine, then transfer to an airtight container. Store at room temperature for up to four days. Add them to your favorite dishes and enjoy!⁣ ⁣ #marinatedonions #easyrecipes #pickledonio...

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