@kalejunkie ok I am in love with this SPINACH & SAUSAGE BREAKFAST CASSEROLE and you will be too! It’s perfect for new year’s day or anytime you are hosting a brunch. It’s super easy to make, yet it feels a bit elevated and fancy! I am using
@lifewaykefir organic kefir in place of half & half, for a more nutritious and flavorful option! Kefir is tangy and rich in probiotics, which supports gut health! It’s also higher in protein (11g per 8oz serving) and a great option if you have a lactose sensitivity because of its unique fermentation process!
Makes 12 servings
10 eggs
1 1/2 cups
@lifewaykefir plain kefir
1 cup parmesan cheese, freshly grated, divided
1 lb mild italian sausage, casings removed
2 tb olive oil
1 small onion, finely diced
4 cloves garlic, mashed
1 10 oz package frozen spinach, thawed
1 tsp kosher salt
1 tsp ground black pepper
1 10 oz container ricotta cheese
6 english muffins, split in half
Preheat oven to 350F. Spray a 9x12 baking dish with cookin...