SHEET PAN SESAME GOCHUJANG SALMON BOWLS from my friend @ambitiouskitchen’s New York Times best selling cookbook, AMBITIOUS KITCHEN! I had the pleasure of meeting Monique IRL after being internet friends for years and she is the best and so are her recipes! This recipe ⁣is super easy to make and both the green beans and salmon cook on a sheet pan, coated with a crave worthy sweet & spicy Korean gochujang sauce that brings all the flavors together. We served it with AK’s coconut rice, which you can also find in the cookbook, and just like that, you have a complete dinner on the table in under 30 minutes!⁣ ⁣ Comment ‘COOKBOOK’ and we will DM you the link for the Ambitious Kitchen cookbook. ⁣ Makes 4 servings⁣ MARINADE⁣ 2 to 3 tablespoons gochujang⁣ (or sub sambal oelek)⁣ 2 tablespoons toasted sesame oil⁣ 2 tablespoons packed dark brown sugar (or sub coconut sugar)⁣ 2 tablespoons rice vinegar⁣ 2 tablespoons low-sodium soy sauce⁣ 3 garlic cloves, minced⁣ 1 tablespoon grated fresh ginger⁣ 1 ...