ONE POT CHICKPEA ORZO STEW from @kalejunkie! This is one of my ALL TIME favorite vegetarian recipes from my cookbook, Love to Eat, and it is a great meal to cook up when you need something quick, flavorful, and light. It comes together in one pot and is made with many pantry ingredients you might already have, and it’s budget-friendly! You are going to love all of the flavors here and it freezes well if you have any leftovers! You can also make this recipe gluten-free by substituting the orzo for a gluten-free version or similar small pasta shape.⁣ ⁣ Comment ‘link’ and I will DM you the links to everything shown in this video, including my cookbook, which is now 40% off on Amazon for another day or so!! ⁣ ⁣ Makes 6 servings⁣ Ingredients:⁣ 3 tablespoons extra virgin olive oil⁣ 1 large onion, finely diced⁣ 4 garlic cloves, mashed⁣ 1 tablespoon fresh rosemary, chopped⁣ 1 teaspoon ground cumin⁣ 1/2 teaspoon crushed red pepper flakes⁣ Sea salt and fresh ground pepper⁣ 1 1/4 cups orzo pasta⁣...