Follow @kalejunkie for more! Welcome to Episode 1 my new series, Dinner in 20, where I show you how to make nourishing, high protein, restaurant quality dinners in 20 minutes or less, starting with my CREAMY SPINACH STUFFED SALMON. I am obsessed with this recipe and you will be too—the salmon is stuffed with a mixture of spinach, cream cheese, garlic, and fresh parmesan cheese, and then broiled in the oven for 13-14 minutes. The stuffing gets nice and melty so you get some in every bite. Be sure to tag me in your creations so I can repost and let me know what you’d like me to make next :) xx⁣ ⁣ Makes 4 servings⁣ 4, 4-6 ounce pieces of salmon⁣ 4 oz (1/2 cup) cream cheese, softened ⁣ 1 cup fresh spinach, chopped⁣ 2 cloves garlic, mashed⁣ 1/2 cup freshly grated Parmesan cheese⁣ 1/2 tsp ground black pepper⁣ ⁣ Seasoning⁣ 1 tsp paprika⁣ 1 tsp garlic powder⁣ 1 tsp cumin⁣ ⁣ Cut a slit or pocket about 3/4 quarter of the way through each piece of salmon, being careful not to cut all the way thro...