HOMEMADE REESE’S PEANUT BUTTER PUMPKINS 🎃 Follow
@kalejunkie for more! I am not the craftiest person—you won’t find me making intricate holiday festive eats, but when my friend
@melissas_healthykitchen shared these cute little pumpkins, I was like ‘I CAN DO THIS,’ and so can you! These little pumpkins are easy to make and the perfect little bite sized treat. Cute for the kiddos, too :)
NOTE: the pumpkin mold is linked for you directly under this video, just click ‘VIEW SHOP.’ It is also linked on my IG story!
Homemade Reese’s Peanut Butter Pumpkins
1 1/2 cups chocolate chips
1 tb coconut oil (for melting the chocolate)
1 1/4 cups PB2/PBfit powdered peanut butter (or CREAMY peanut butter)
1/4 cup water
In a microwave safe bowl, add the chocolate chips and coconut oil. Melt in the microwave in 3, 30-second increments, stirring in between rounds until the chocolate is completely smooth. In a pumpkin mold, fill each cavity 1/4 of the way with chocolate. Freeze for 10 minute...