The viral date crunch bark, but SNICKERS VERSION!!!!! Follow kalejunkie for more recipes! This recipe tastes exactly like a Snickers bar, but in bark form—and of course with none of the ingredients in a Snickers bar. This version is gluten-free and vegan. It is so easy to make and fantastic to keep in the fridge or the freezer to enjoy whenever the sweet craving strikes! Get the recipe below and link in bio!⁣ Original recipe IB: thathealthjunkie. ⁣ ⁣ 20 medjool dates, pitted - make sure they are nice and soft!⁣ 1/2 cup peanut butter⁣ 1/2 cup peanuts (I like salted, but you can use unsalted)⁣ 1 1/2 cups chocolate chips⁣ 1 tsp coconut oil⁣ Flaky salt⁣ ⁣ Open the dates, remove the pits, and press them down on a parchment lined baking sheet, close together. Next, take a cup and spray the bottom with oil/cooking spray and gently press the dates down to flatten. Drizzle with peanut butter generously. Sprinkle peanuts on top. Then place the chocolate chips in a bowl along with the coconut oi...