Have you seen these and wondered what they are? They are almonds, in their very early stage, otherwise known as green almonds. Inside the green shell is a soft almond that is not fully mature. The entire thing—green shell included—is edible and delicious! ⁣ ⁣ They also happen to be a very popular snack in many Middle Eastern cultures. Growing up my dad would soak them and dip them in salt and eat them whole. And trust me, they are addictive. They are tart and tangy on the inside, balanced with the salt. ⁣ ⁣ They are most commonly found in areas where there are plenty of almond orchards, and mostly in April through June, in California. ⁣ ⁣ 👇🏼Would you try these? Let me know below!⁣ ⁣ #greenalmonds #caalmonds #almondseason #healthysnacks #almonds #armenian