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@kalejunkie for more! My new CUCUMBER EDAMAME SALAD is so good, you might never be the same again, and I actually mean it š! You can eat this salad as a side dish, but sometimes I eat the whole bowl as a meal. Hereās how to make it!ā£
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6-8 Persian cucumbers or 2 large English cucumbers, dicedā£
1 cup edamame, shelledā£
1/2 cup cilantro (or parsley), choppedā£
1 bunch green onions, thinly choppedā£
Dressing:ā£
3 tb olive oilā£
1/4 cup rice vinegarā£
2 tb soy sauce (or 3 tb coconut aminos)ā£
1 tb toasted sesame oilā£
2 tsp maple syrupā£
2 cloves garlic, mashedā£
1 tsp ground gingerā£
1/2 tsp saltā£
Garnish: sesame seedsā£
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Chop your cucumbers, cilantro and onions. Remove the shells from the edamame and set aside. In a bowl, whisk together the ingredients for the dressing and taste to adjust as needed. Assemble salad. EAT and ENJOY!!! ā£
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#cucumbersalad #viralrecipes #easyrecipes #mealprep #mealprepsalad #lunchrecipes #lunchideas #healthyrecipes #feedfeed @thefeedfeed #buzzfeedtasty #proteinre...