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@kalejunkie for more ideas! 4 WAYS TO USE A BUNCH OF CARROTS š„ . I teamed up with
@sprouts to show you how I make the most delicious carrot top pesto and use every single part of a bunch of carrots! If you follow these steps, itās a great way to reduce food waste and save money!ā£
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1. How to prep carrots for the week. Wash and scrub carrots well and twist the top off and set that aside. Next, chop the top and bottom off of each carrot, set those pieces aside and peel the carrots. Slice as desired. Place the carrots in a container or jar and cover completely with cold water. Cover and store in the fridge. Your carrots will stay nice and fresh for 2 weeks. ā£
2. Save those scraps - the carrot peel and the stems - to make veggie broth. Add them to a bag along with the discarded pieces of other veggies and store in the freezer until ready to make fresh veggie broth.ā£
3. Make the best pesto youāve ever had in your life, using the STEMS of the carrot. Thatās right! The stems actually ...