Have you tried the VIRAL COTTAGE CHEESE ICE CREAM? It took me a while to get on this trend because cottage cheese has always grossed me out—it’s a texture thing 😝. However I am expanding my horizons 🫶🏻. And I actually liked it —it’s very high in protein, which makes it a healthier alternative to other options out there, it’s fun to make and you can get creative with mix-ins and toppings, but would I make it again? Probably not, if I’m going to have ice cream, I’ll just eat ice cream. IB: @lainiecooks_ 15 oz whole milk cottage cheese 1/4 cup maple syrup 1 cup fresh strawberries 1/2 cup crushed graham crackers In a food processor or blender, add the cottage cheese, maple syrup and strawberries. Blend until smooth. Transfer mixture into a container, add more fresh strawberries on top, along with the crushed graham crackers. Freeze for 4-6 hours. Let thaw for 10 minutes then enjoy! #viralfoodtrends #cottagecheese #cottagecheeseicecream #highproteinrecipes #highproteinicecream #foodh...