Follow @kalejunkie for more easy recipes! SINGLE-SERVING CINNAMON ROLL, let’s go! This recipe is a must make when you want just ONE cinnamon roll that tastes just like it came from Cinnabon! And you can totally make it vegan with a few easy swaps noted below. Inspired by @sunnysrecipes.⁣ ⁣ Cinnamon roll:⁣ 1/2 banana, mashed very well, like a puree ⁣ 1/2 cup self-rising flour⁣ 2 tb yogurt of choice⁣ 1/2 teaspoon vanilla (optional)⁣ ⁣ Filling:⁣ 1 tb butter (or vegan butter), melted⁣ 1 tb brown sugar⁣ 1/2 tsp cinnamon⁣ ⁣ Icing:⁣ 1/4 cup powdered sugar⁣ 1 tsp water ⁣ ⁣ In a bowl, mash the banana very well, to a puree. Then add the flour, yogurt, and vanilla. The dough will be sticky. Add more flour until a ball forms, then transfer it to a floured surface. Use a rolling pin to roll out the dough—be gentle with it. Make the filling and add it to the dough. Cut the dough into two strips, and then roll each strip, as shown in video. Transfer to a greased ramekin or mug and bake at 350 for 15 ...