Follow @kalejunkie for more tips & tricks this holiday season! 3 TIPS FOR MAKING THE PERFECT MASHED POTATOES! In partnership with @sprouts, I am sharing my top 3 tips for making perfect mashed potatoes this holiday season! #ad ⁣ ⁣ 1. Don’t waste time peeling your potatoes. Instead, make a small slit through the skin around the circumference of each potato. Boil as usual and the skin peels off in seconds.⁣ 2. Use your blender, but DO NOT OVERBLEND! That’s right, you don’t even need a potato masher or potato ricer to make the creamiest mashed potatoes. PULSE for about 30 seconds and use the wand to scrape down the sides as needed and leaving some texture. ⁣ 3. Add a little baking powder to ensure the fluffiest mashed potatoes! This is a little trick that my mom taught me years ago and it never disappoints!⁣ ⁣ Oh, and to save time, order your groceries ahead online at sprouts.com/holiday!⁣ ⁣ And here is the recipe for the MOST delicious mashed potatoes that you need this holiday season!⁣ ...