Follow @kalejunkie for more recipes! On my list of “best things I’ve ever made,” would have to be this PUMPKIN CARAMEL COOKIE SKILLET 🎃 There’s a gooey layer of caramel sauce on the bottom, and a delicious chocolate chunk cookie on top—it’s is incredible and a must-make this season.⁣ ⁣ The recipe is below and on my blog (click the link in my bio for the printable version).⁣ ⁣ For the pumpkin caramel sauce:⁣ 1/4 cup maple syrup⁣ 1/4 cup pumpkin purée ⁣ 1/4 cup almond butter⁣ 1/4 cup coconut oil, melted⁣ 1 teaspoon pumpkin pie spice⁣ ⁣ For the cookie layer:⁣ 1 1/4 cups almond flour ⁣ 1 tsp baking soda⁣ 1 tsp sea salt⁣ 1/4 cup maple syrup⁣ 1/4 cup coconut oil, melted⁣ 1 tb vanilla extract⁣ 1 tablespoon pumpkin pie spice⁣ 1 egg (or flax egg)⁣ 3/4 cup chocolate chips⁣ ⁣ Preheat oven to 350. Grease an 8 inch cast iron skillet. Place caramel sauce ingredients in a blender and blend until a sauce forms, about 30 seconds. Transfer to the skillet, covering the bottom of the skillet. In a medium...