BLENDED PUMPKIN CHIA PUDDING! Follow
@kalejunkie for more recipes and ideas! š«¶š» Blending chia seeds to make chia pudding is still trending and Iām allllll about it because I personally donāt love the texture of whole chia seeds in my pudding. By blending them, you still get all the benefits of chia without that texture and it really tastes SO GOOD!!!! ā£
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This recipe is vegan & gluten-free, and you can make it in advance and enjoy during the week! I like to add fun things, like cereal and granola for more textures and flavors, but get creative and make them your own!ā£
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Makes 4 servings (I made 2 larger ones)ā£
1 15oz can coconut milkā£
1/2 cup pumpkin pureeā£
3 tb chia seedsā£
1 tsp vanilla extractā£
3 tb maple syrup ā£
2 tsp pumpkin pie spiceā£
Pinch sea saltā£
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Cereal & granola of choice ā£
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In a blender, add the coconut milk, pumpkin, chia seeds, vanilla, 2 tb of the maple syrup, pumpkin pie spice, and salt. Blend until smooth. Pour some of the chia pudding mixture to the bottom of each...