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Follow kalejunkie for more recipes like this! 👆🏼👆🏼My VEGAN CHOCOLATE CHIP ZUCCHINI BREAKFAST COOKIES were my most popular recipe on the blog last month, so if you need something EASY and delicious to make this long weekend, I’VE GOT YOU!!!!!! Recipe is here, and if you want the printable version, it’s on my blog, kalejunkie.com! kalejunkie.com/chocolate-chip-oatmeal-breakfast-cookies Makes 12-14 cookies 3/4 cup shredded zucchini (about 1 medium/large zucchini) 1 very ripe banana 1/3 cup peanut butter 1 cup rolled oats 1/2 cup oat flour 3 tb maple syrup 1 1/2 tsp vanilla extract 1 tsp cinnamon 1/2 tsp baking powder 3/4 cup chocolate chips (don’t be stingy!!!!) Flaky sea salt Preheat oven to 350. Line a baking sheet with parchment paper and set aside. Grate zucchini and use a paper towel to press out most of the moisture. Next, add the zucchini to the bowl, and the ripe banana — mash the banana well. Then add the rest of the ingredients, stirring to incorporate well. Us...
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