Crispy Baked Ravioli featuring Impossible™ Italian Sausage Made From Plants from @kalejunkie, made with @buitoni Ravioli Impossible™ Italian Sausage Made From Plants! #ad These new ravioli make snacking and dinnertime a breeze and the entire family loves them, picky kids included. It’s also a fantastic way to get more protein into your diet, with 13 grams of plant protein per serving. You can make this recipe in the oven or the air fryer, I’ve got both methods for you below. Here’s what you need: 1 container Buitoni Ravioli Impossible™ Italian Sausage Made From Plants 2 eggs 1 cup panko breadcrumbs or regular bread crumbs ¼ cup parmesan cheese, finely grated 2 teaspoons Italian seasoning 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon salt 3/4 cup marinara sauce, for dipping If using oven: preheat oven to 425°F. Place wire cooling rack on top of rimmed baking sheet and grease with cooking spray and set aside. In a bowl, whisk together the eggs until well combined. In a se...