6 GENIUS FOOD HACKS THAT WILL HELP YOU SAVE MONEY AND REDUCE FOOD WASTE! Follow
@kalejunkie for more tips! This is a roundup of my most viral tips I’ve shared over the past year, plus 2 new ones! As always, these are methods that work for ME, so try them out and see which ones work for YOU.
1. How to keep your berries fresh for up to 2 weeks! Add berries to a bowl, 1 cup vinegar, 3 cups cold water and let it sit for 10 minutes. Rinse well, dry, then pop them in a container lined with paper towels, cover and store. Perfect for 2 weeks!
2. How to store peeled garlic and keep it crisp! Peeled garlic is best used right away, but if you have extra, I’ve found that the best way to keep it fresh and crisp is to pop the cloves into a container filled with water, then cover and refrigerate. Use within 2 weeks.
3. How to prevent sliced apples from browning for up to 5 days! Perfect if you like to meal prep and slice your apples for the week. Slice apples, place in a bowl with cold water an...