FROZEN CHOCOLATE BANANA POPS from @kalejunkie 🍌 // These are SO FUN and absolutely delicious and easy to make! I had a bunch of leftover candy/popsicle sticks from another recipe, but if you don’t have any, that’s ok!Make them anyway, sans sticks and pick them up with your hands, it’s worth it. Here’s how to make them— Makes 4 frozen chocolate banana pops 4 bananas 3/4 cup dairy-free chocolate chips of choice 1 teaspoon coconut oil Natural sprinkles/toppings of choice (crushed nuts/seeds would be great too!) Slice the bottom off of each banana. Place a stick into each one, about 1/2 way through. If you don’t have any, that’s ok!!! Skip that step. Line them up on a parchment-lined baking sheet or plate. Freeze the bananas for about 2 hours or until frozen. In a microwave safe bowl, add the chocolate chips and coconut oil. Microwave in 2-3, 30-second increments, stirring in between until the chocolate is fully melted. No microwave? Use the double broiler method. Place spinkles/topping...