As National Pork Belly Day comes to a close - we’re celebrating with one last incredible dish! This is grilled pork belly and lobster mushroom skewers with a soy-maple glaze, black sesame, and lemon balm by Chef cam.vs.wild
#sponsored by TasteWhatPorkCanDo
#chefsroll #rollwithus #pork #tastewhatporkcando #crfeaturesporkboard
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