Are you trying this? 🦐 Coconut Shrimp curry by chef @JEREMY FALL INGREDIENTS: 1/2 cup cooked organic jasmine rice 1/3 cup cooked organic shrimp 1/4 cup organic coconut milk 1 tsp organic red curry paste 1 tsp organic avocado oil 1/2 tsp organic garlic powder 1/4 tsp organic turmeric Sea salt Chopped organic cilantro INSTRUCTIONS 1. Mix the Sauce In a microwave-safe bowl, whisk together: Coconut milk Curry paste Avocado oil Garlic powder Turmeric Salt 2. Add Shrimp & Cook Add shrimp to the sauce. Cover and microwave on high for 2 minutes 3. Finish & Serve Serve over rice. Top with chopped cilantro. #HowTo #Recipe #RecipeTok #Chef #recipesoftiktok