Golden, gooey, and straight-up cozy. ๐โจ
This Upside-Down Apple Skillet Pancake is the fall breakfast youโll be craving on repeat. Baked to perfection with Superfresh Growers autumngloryapple for that naturally sweet, crisp apple-cinnamon flavor that tastes like autumn in every bite.
Perfect for lazy Sunday brunches, Thanksgiving mornings, or any chilly fall day when you want something sweet, cozy, and ridiculously easy. ๐
๐ Swipe through for step-by-step moments, save this recipe so you can bring that fall magic back to your kitchen anytime and get the recipe below.
2 medium apples peeled, sliced
3 tablespoons maple syrup
2 tablespoons unsalted butter
1/2 teaspoon pumpkin pie spice
1 cup whole grain complete pancake mix
1 cup water
Preheat oven to 350F. Heat oven-safe skillet over medium heat. Add apples, syrup, butter and pumpkin pie spice. Cook 2-3 minutes, or until bubbly and apples are softened. Whisk together pancake mix and water in separate bowl. Pour over apples.
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