Mi gente, this one’s a little throwback from 2022 but trust me — it’s way too good not to share again! @chefrosiebatista The weather’s getting chilly fast, and nothing hits like a hearty beef stew that warms you from the inside out. This is one of those comfort meals that fills the whole house with the best smell and brings everyone to the table. Would you serve yours with rice or a piece of crusty bread to soak up that sauce? Let me know in the comments! Beef stew Ingredients: 2 lbs chuck roast 2 tbsp beef bouillon, divided 1/2 tbsp onion powder 1/2 tbsp garlic powder 1 tsp black pepper 1 tbsp all purpose flour 2 tbsp oil 1/2 white onion, diced 1 celery stalk, diced 4-5 garlic cloves 2 tbsp tomato paste 32 oz beef broth 1 cup red wine 4-5 dried bay leaves 2 fresh rosemary sprigs 2 cups of water, or as needed 2 russet potatoes, peeled & diced 1 large carrot, peeled & diced Beef Stew Instructions 1. Season & coat the beef: In a bowl, toss the cut up chuck roast ...