Fall Sliced Whiskey Sour. If you watched our Maple Bourbon Turkey recipe video, you saw this recipe using sazeracrye 100 proof. This one tastes like fall! Here’s the breakdown: Ingredients ◦ 2 oz Sazerac Rye 100 proof ◦ 2.5 oz apple cider ◦ 1 oz lemon juice ◦ 1/2 oz Maple syrup ◦ 1/4 tsp pumpkin pie spice ◦ Apple slice sprig of rosemary, or other festive garnish (optional) Instructions ◦ In a cocktail shaker, add the whiskey, apple cider, lemon juice, maple syrup and pumpkin pie spice. ◦ Fill the shaker with plenty of ice. ◦ Secure the lid and shake well until the mixture is thoroughly combined and ice cold. ◦ Strain the cocktail into a glass filled with fresh ice. ◦ Garnish with an apple slice, a sprig of rosemary, or any other festive fall-inspired garnish of your choice. ◦ Serve immediately and enjoy your Fall Spiced Whiskey Sour. Cheers! #meatchurch #texasbbq #bbq #cocktail #buffalotrace