If you’re on Mac & Cheese duty this year, we got you 🫡 Recipe: -Place these ingredients in a dutch oven or foil tray: 1 stick salted butter 1 lb cubed Colby Jack 1 lb cubed Monterey jack 1 block cream cheese 1/4 cup hot sauce 2 cans evaporated milk 1 pack ranch seasoning -Bake it at 3750F for 30 minutes to melt everything. -Blend with an immersion blender. -Pour over cooked noodles, mix, top with more shredded cheese and bake for 25 more minutes to melt the top cheese. #thanksgiving #thanksgivingrecipes #macandcheeserecipe #macandcheese