love that it’s made in front of you, that the bottom of the rice does get crispy and that the pickled beans is a nice crunchy and acidic addition to the bowl :) but I gotta say the ingredients are on the thinner side and it’s more rice than meat. worthy trying once or twice but maybe not a consistent go-to. I’m also maybe more used to the chunky spareribs and chicken feet for canto dim sum style :) 📍Ajea (3700 Number 3 Rd, Richmond, BC V6X 2C1) in Yaohan #vancouver #vancouverfoodie #richmond #claypotrice #chinesefood