Peppermint Mocha Hot Chocolate 🍫☕️🎄 Full recipe instructions on my Substack ❤️ Ingredients * 1/2 Cup Heavy Cream * 4 Cups Whole Milk * 3 oz. Dark Chocolate Finely Chopped (I used 74% Cacao) * 6 oz. Milk Chocolate Finely Chopped * 2 Tbsp Unsweetened Cocoa Powder * 3 Tbsp Granulated Sugar * 5 Candy Canes Crushed (~5 Tbsp) * 2 tsp Vanilla Extract/Paste or 1 Vanilla Bean * 1 Double Shot of Espresso -OR- 1 Tbsp Instant Espresso Powder * 1/4 tsp Peppermint Extract (optional) * Pinch of salt * Marshmallow Fluff or Whipped Cream for topping #hotchocolaterecipe #peppermintmocha #holidayrecipe