The easiest no-bake treat that will be gone from your holiday table in seconds. Ingredients - 12 vanilla ice cream sandwiches - 2 cups ice cream flavor of choice - 2 cups semisweet chocolate chips - 1/2 cup heavy cream - 2 Tbsp. crushed peppermint (optional) or other garnish Directions 1. Remove ice cream from freezer and let sit at room temperature until soft and spreadable, about 20 minutes. 2. Line an 8x8 baking dish with parchment paper, leaving about 2 inches of overhang on all sides. Place 6 ice cream sandwiches, cut to fit, in the bottom dish. Spread ice cream in an even layer on top of ice cream sandwiches, then top with remaining 6 sandwiches, cutting to fit. 3. Place chocolate chips and heavy cream in a microwave safe bowl, microwave in 30 second intervals until melted, stirring every 30 seconds until smooth. Spread chocolate mixture over top of ice cream sandwiches. Top with garnish of choice, if desired. Freeze until set, at least 4 hours or overnight. Cut to serve. Note: ...