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Recipe:
Caramel Cream Cold Foam Latte
Ingredients:
2 Tbsp caramel syrup (homemade or store-bought)
Ice
¾ cup milk of choice (oat milk and whole milk work especially well)
1 Tbsp NESCAFÉ Sweet Vanilla Espresso Concentrate
Cold Foam Topping (froth together):
1.5 Tbsp caramel syrup
2 Tbsp heavy cream
2 Tbsp milk of choice